Please use this identifier to cite or link to this item: http://14.139.60.153/handle/123456789/3064
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dc.contributor.authorMid Day Meal Division-
dc.date.accessioned2014-01-17T13:27:18Z-
dc.date.available2014-01-17T13:27:18Z-
dc.date.issued2008-
dc.identifier.otherD13690-
dc.identifier.urihttp://hdl.handle.net/123456789/3064-
dc.description522p. B&W.en_US
dc.description.abstractFrom Introduction: Prior to the implementation of cooked Mid-day meal, raw rice at the rate of 3 Kg per month were provided under NPNSPE to students of Primary stage in this UT. As per the norms pronounced by the Hon’ble Supreme Court on 25/11/2001, cooked Mid-day meal was implemented first in SS Delanipur in Andamans District on 1/3/2002, The Programme was inaugurated by the then Hon’ble Lieutenant Governor. Subsequently, Mid-day meal scheme was extended to the students of primary stage in schools in Nicobars District from 25/4/2002. As a landmark achievement, UT Administration started providing cooked Mid-day meal to the students of middle stage from 1/7/2003.en_US
dc.description.sponsorshipMHRD, Government of India, New Delhi.en_US
dc.language.isoen_USen_US
dc.publisherMHRD, Government of India, New Delhi.en_US
dc.subjectMid Day Meal Meeting to Consider and Approve AWP&B 2008-09en_US
dc.subjectMeeting 17.04.2008en_US
dc.subjectMid Day Meal Schemeen_US
dc.titleMDM Meeting to Consider and Approve AWP&B 2008-09 Date of Meeting 17.04.2008: Appraisal Noteen_US
dc.typeOtheren_US
Appears in Collections:Central Reports on Mid Day Meal

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